For warm winter nights, Punjab Flavours offers a delicious keto hot chocolate recipe. When the temperature drops, there’s nothing better than enjoying a warm, thick, and creamy hot chocolate. This keto-friendly version offers delicious flavours without compromising your diet. Additionally, it is kid-friendly, making it a great family treat. This drink is a symbol of winter warmth, whether you’re sipping it after playing in the snow or spending a peaceful evening by the fireside.
Why This Keto Hot Chocolate is a Must-Try
Low carb and sugar free
Creamy,rich and satisfying
Quick and easy to prepare
Perfect for cozy nights and winter days
A delicious treat for kids and adults alike
Ingredients Required
We need following ingredients for our delicious recipe.
Almond milk or unsweetened milk(or coconut milk for a richer taste)
Heavy cream 2 tbsp (optional but enhances creaminess)
Unsweetened cocoa powder;2tbsp
Monk fruit sweetener;1tbsp
Vanilla extract;1/2tsp
Cinnamon;1/4tsp (optional, for added warmth)
Coconut oil or unsalted butter; 1 tbsp (for extra richness)
A pinch of sea salt (to enhance flavour)
whipped cream (optional, for topping)
Sugar free chocolate shavings(optional, for garnish)
Step-by-Step Instructions
Warm the Milk
Take a small pan and fill it with with 1 cup of unsweetened almond milk. Warm the milk in the pan over medium heat for two to three minutes. To keep it from burning, stir from time to time. Heat it until it’s warm, but don’t let it boil.
Mix the Dry Ingredients
Take a small bowl and mix cocoa powder, sweetner, cinnamon and a pinch of salt. Stir all the ingredients well to avoid lumps.
Combine the Cocoa Mixture with Warm Milk
Pour the warm milk into the pot and gradually pour in the cocoa mixture. To ensure the chocolate dissolves smoothly, whisk constantly. Stir continuously for one to two minutes, or until the drink appears well-mixed and creamy.
Add Cream and Butter for Extra Richness
Add two tablespoons of heavy cream for added richness. To make the drink richer, add 1 tablespoon of coconut oil or butter. Mix thoroughly until all ingredients are melted and fully combined.
Enhance the Flavour
To enhance the flavour, add ½ tsp vanilla essence. After giving everything a good stir, allow it to warm up for a further 30 to 60 seconds.
Serve and Enjoy
Pour the keto hot chocolate into a mug after turning off the heat. Add sugar-free chocolate shavings and whipped cream on top for a café-style finish. Enjoy this delicious winter delicacy while it’s still warm!
Conclusion
The ideal way to enjoy a warm, comforting beverage without breaking from your low-carb diet is with this keto hot chocolate recipe. It is a wonderful winter treat for both children and adults because it is rich, creamy, and bursting with chocolatey pleasure. It’s also quick and simple to make with basic ingredients. This keto-friendly hot chocolate will quickly become your go-to winter treat, whether you want to sip it by the fireplace or as a warm beverage before bed. Give it a try now and enjoy the pleasure without feeling guilty!
FAQs
Yes! Coconut milk adds a creamy texture and extra healthy fats.
Erythritol, monk fruit sweetener, and stevia are great options that keep it low-carb.
Use coconut cream instead of heavy cream and coconut oil instead of butter.
Enjoy this rich, creamy keto hot chocolate and stay warm without breaking your low-carb diet!